Lorelei has so much fun with her family! We love being close to everyone. Here are some of my favorite moments from the fall (yes, I realize it is almost spring, now!).
At the little park with Gramma! Love this shot!
Hmm...I can go down the slide, can I also go up?
Whee!
Yes, I realize it is sideways... just tilt your head (or your laptop) until I figure out how to edit and flip it!
Lorelei is a big tease! She acts like she'll share her cheerios or blueberries with you....but then she pulls them away. Funny, she is always willing to truly share her broccoli...
Great-Grandma Gen came for a visit one Wednesday. Notice how the birthday banner was still up...we were feeling festive for a REALLY long time.
And Great-Aunt Havah came in from out of town!
Lorelei LOVES this shopping cart, using it to get around. She particularly likes to shop for books, dvds, shoes, and the mail.
This is the second dish I made from the same Real Simple article. I am not a big meatloaf fan, but the pictures looked so delicious and I am always looking for something new to do with ground turkey. This dinner was fantastic!! (Which is good, because it makes a lot for two people!) Turkey Meat Loaf 1 1/2 pounds lean ground turkey (I used however much was in the package, closer to 1 pound) 1 yellow onion, chopped 1 bunch fresh spinach, thick stems removed and leaves chopped 1 cup flat leaf parsley, chopped 1/2 cup whole wheat bread crumbs 2 tablespoons Dijon mustard (or your favorite mustard) 1 large egg kosher salt and black pepper 1/4 cup ketchup Several button mushrooms, chopped (leftover from beef stroganoff night; not called for in the original recipe) Note: I only used 1 pound of turkey, and adjusted the amount of onion, spinach, and parsley so that it seemed about right to me. The original recipe only called for the egg white, but I used the whole egg and I think, based on the...
So, I'm off to a great start with my new year resolutions (granted, it is still the first week of January) and for my first cookbook challenge I will be exploring Simple Vegetarian Pleasures by Jeanne Lemlin. Okay, so I know that it is already clear that I love this cookbook (see earlier posts), but truly, I've had it for almost 2 years and have only made 5 recipes from it (Beer Pizza, Black Bean Chili, Orange Almond Cake, Spicy Peanut Noodles, and Nantucket Cranberry Cake). So last night I made Sweet Potato Chili and Flaky Wheat Biscuits for dinner. The chili was really good, but was so similar to the black bean chili recipe that it didn't really need its own recipe. I think in the future that I will play more with the black bean chili recipe and substitute a diced sweet potato for a can of beans from time to time. The flaky wheat biscuits were yummy and easy to make. Overall, both recipes were winners and will be included in future dinner rotations. Flaky Wheat Biscuits 1...
Comments